Seasonal, Freshly-Baked Cupcakes, Bread Loaves and Cheesecake Treats
NASHVILLE, Tenn.–(BUSINESS WIRE)–Gigi’s
Cupcakes is celebrating the tastes of fall with the return of
delicious autumn-inspired baked goods, including a Pumpkin Spice Latte
and S’mores cupcake, new Butterscotch Cheesecakes and Pumpkin White
Chocolate Bread Loaves, available now through October 18.
The Pumpkin Spice Latte cupcake is made of pumpkin cake, topped with
vanilla bean frosting, drizzled with caramel and sprinkled with pumpkin
pie spice and crystal sugar. It is baked fresh every day in each Gigi’s
bakery and is also available as a gluten-free option.
The S’mores cupcake, a fan favorite, is made with milk chocolate cake
topped with vanilla fluff, toasted marshmallows, graham cracker crumbs
and a milk chocolate square on top, also baked fresh every day.
Gigi’s is known for not only cupcakes, but other gourmet desserts baked
fresh in each location every day.
New this fall to their specialty cheesecake lineup is Gigi’s
Butterscotch Cheesecake. The cupcake-sized butterscotch cheesecake
starts with a graham cracker crust, and is decorated with buttercream
frosting, then drizzled with caramel and sprinkled with butterscotch
chips. Gigi’s bakeries are also making a Pumpkin White Chocolate Bread
loaf for the season.
“The autumn season has so many delicious flavors, and we’re thrilled to
bring back customer favorites as well as adding delicious new flavors
that truly embody the tastes of fall,” said Gigi Butler, founder of
Gigi’s Cupcakes. “Guests can really taste our love for baking in every
bite, and we hope these treats will add to the excitement of fall.”
In addition to a wide range of gourmet cupcakes, Gigi’s Cupcakes also
offers a variety of other gourmet desserts, including gluten-free
cupcakes, pies, stuffed cookies, cheesecakes, mini cupcakes and custom
cakes including wedding cakes.
For more information about Gigi’s Cupcakes, visit www.gigiscupcakesusa.com.
About Gigi’s Cupcakes
Founded in 2008 as a local boutique bakery in Nashville, Tenn., Gigi’s
Cupcakes has grown into America’s largest cupcake franchise with nearly
100 locations in 23 states. Gigi’s Cupcakes offers a wide variety of
high-quality, freshly baked goods, including cupcakes, cakes, pies,
cookies and more. Recipes are created by founder Gigi Butler whose
“American dream” story has inspired people across the country. To learn
more about Gigi’s Cupcakes, visit www.gigiscupcakes.com.
To learn more about franchising opportunities, visit http://www.gigiscupcakesusa.com/becomeanowner.
To learn more about the founder and culinary creator of Gigi’s Cupcakes,
Helene Sankovitch, 847-945-1300