Hilary’s Unveils New Frozen Veggie Breakfast Sausages in Two Delicious Flavors

Culinary-Inspired Veggie Sausages Incorporate Real Ingredients that
are Free From Common Allergens

LAWRENCE, Kan.–(BUSINESS WIRE)–Hilary’s,
the creator of convenient and culinary foods made from real ingredients
and free from common allergens, is excited to announce the launch of its
nutrient-rich and flavorsome Frozen
Veggie Breakfast Sausages
in two crave-worthy flavors: Spicy Sausage
and Apple Maple Sausage. Both are made with plant-based whole foods and
are a breakthrough in the breakfast category, proving that free-from
eating can be packed with flavor and real nutrition. The Frozen Veggie
Breakfast Sausages will be a Sprouts exclusive from September to
November, after which point the product will be available at additional
retailers nationwide.

Hilary’s new Frozen Veggie Breakfast Sausages were created in line with
the company’s mission to innovate culinary-inspired foods that are
convenient, family-friendly and free from common allergens for people
everywhere who are seeking tasty, nourishing options. Breakfast is a
mealtime often loaded with dairy, eggs, gluten, and meat, making it
difficult for those who suffer from food allergies or Celiac Disease to
enjoy classic breakfast staples. These delicious new veggie sausages are
crafted with plant-based whole foods like millet, lentils, dates, and
hemp seeds, and are free from common allergens including wheat, dairy,
eggs, soy, nuts and corn. They’re also USDA Certified Organic, Certified
Gluten Free, Non-GMO Project Verified, and vegan.

“Hilary’s was founded with a goal to help heal the American diet and our
new Frozen Veggie Breakfast Sausages help to accomplish just that. They
serve as a hearty way to start your morning and are free from common
allergens and artificial ingredients,” said Becky Harpstrite, Vice
President of Marketing at Hilary’s. “The Frozen Veggie Breakfast
Sausages help to provide relief for busy families and people everywhere
who want to have convenient, yet healthy options to incorporate into
their daily routine that are also enjoyable to eat and packed with
flavor.”

Hilary’s new Frozen Veggie Breakfast Sausages are available at Sprouts
stores nationwide from September to November for a SRP of $4.39 per
package and can be found after November at conventional and natural
grocery stores nationwide. For more information and recipe inspiration,
please visit www.hilaryseatwell.com
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About Hilary’s
Hilary’s is the
creator of convenient and culinary foods that are made from real
ingredients and are free from common allergens. On a mission to help
heal the American diet, Hilary’s is an innovator and disruptor in the
natural food industry, creating delicious, convenient, family-friendly,
common allergen-free foods for all people who are seeking tasty,
nourishing cuisine. Hilary’s robust portfolio includes frozen veggie
breakfast sausages, frozen veggie burgers, frozen veggie bites and
shelf-stable salad dressings. All products are Certified Gluten Free,
Non-GMO Project Verified, USDA Certified Organic, and free from common
allergens including wheat, dairy, eggs, soy, nuts and corn. Hilary’s is
currently the #1 selling veggie burger brand as measured by SPINS, the
leading provider of retail consumer insights, analytics and consulting
for the natural, organic and specialty products industry.

Hilary’s products are available in conventional and natural grocery
stores nationwide and in Canada. For more information or to find a store
near you, please visit www.hilaryseatwell.com.

Contacts

Rachel Kay Public Relations
Kristin Hickey, 929-226-7089
Kristin@rkpr.net